Love pizza and pasta? If you’re looking for a taste of Italy in the heart of Radyr Cardiff, look no further than Cicchetti. With its wide array of dishes, from sumptuous starters to mouth-watering mains, the Cicchetti Cardiff menu celebrates Italian cuisine that promises something for everyone.
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Italian Restaurant Radyr
If you’re looking for a new Italian Restaurant in Cardiff to try, Cicchetti exudes warmth and serves delicious dishes. Buon appetito!
Cicchetti Meaning
The term cicchetti refers to small plates or snacks typically served in traditional Venetian wine bars. These small portions are designed for sharing, making the dining experience more sociable and varied. This ethos of sharing and savouring different flavours shines through in the Cicchetti Radyr menu.
The Cicchetti Cardiff Menu
To celebrate a birthday, five of us ate at Cicchetti. With big appetites, our meal began with a selection of starters. The Arancini Siciliani are beautifully presented rice balls filled with rich beef ragu. These little golden spheres were crispy on the outside and bursting with flavour on the inside. The accompanying roasted red pepper dip was an excellent choice – I absolutely loved this – adding a touch of sweetness and a gentle hint of spice.
Next, we moved on to the Crostini Con Gamberetti – toasted sourdough topped with juicy prawns, chilli, and white wine. The prawns were perfectly cooked, tender and slightly sweet, and the subtle heat from the chilli, combined with the white wine’s acidity. The sourdough provided a delightful crunch with every bite.
We also shared a starter from the specials – garlic bread with parsley, Parmigiana, and chilli – which was a delightful twist on the classic. The bread was soft and thick, with the perfect amount of punch.
Main Courses
Two of the party couldn’t resist the classic Rigatoni Bolognese. This dish is one of Cicchetti’s signatures, and it certainly did not disappoint. The rich ragu, a duo of pork and beef slow-cooked in Chianti for up to five hours, was hearty and comforting. The slow cooking infused the meat with a complex, deep flavour. One of the party asked for extra garlic, and they accommodated this with no issues.
Joanne had the Filetto, a fillet steak cooked medium rare, tender and juicy. She said it melted in her mouth with each bite. The dish also came with a roasted portobello mushroom, grilled cherry tomatoes, a velvety peppercorn sauce, and chips. The mushroom added an earthy depth, while the cherry tomatoes brought a fresh burst of sweetness.
The boyfriend had the Calzone filled with tomato, mozzarella, salami, and mushrooms. He asked if he could have Bolognese over the top, something we had in Rome, and he’s loved it ever since. The crust was beautifully crisp on the outside and soft inside, encasing a generous filling of melted cheese and savoury salami. As expected, he didn’t leave a bite and would have licked the plate clean if we weren’t in public.
My dish of choice was the Ravioli Al Lobster. Handmade ravioli filled with lobster, ricotta, and parsley were served in a rose sauce and topped with samphire. I was a little disappointed, as the lobster was a little fishy, making me believe it wasn’t fresh or it was tinned meat. However, the pasta was perfectly cooked, and the rose sauce was light and creamy. The addition of samphire added a touch of bite, enhancing the overall flavour profile of the dish.
Pudding
We were all full to the brim. However, Lauren insisted on having a Tiramisu, as she’d had it there before and had wanted to try it again. It is a classic Italian dessert with layers of delicate mascarpone cream, a coffee-soaked sponge, and a dusting of cocoa. It provided the perfect sweet ending to eating at Cicchetti in Radyr.
A Memorable Dining Experience at Cicchetti Restaurant Radyr
The ambience at Cicchetti in Radyr is both inviting and relaxed. The restaurant does get mixed reviews online. Whilst I didn’t personally have the best main dish, the food was well-presented, hot and cooked to order – and they generously included our special requests. I’d happily eat here again.
Where is the Restaurant?
📍 8 Station Road, Radyr, Cardiff, CF15 8AA
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Make a Booking
There’s a book a table button on the website; call 029 2084 8773
Follow them on Social Media
Stay updated on the latest offerings and promotions by following Cicchetti on Facebook | Instagram | TripAdvisor
How to get to Cicchetti
Radyr is about a 20-minute drive from the city centre. It is easily accessible by car, bike, cycling along the Taff Trail, bus, or train. Cicchetti is a mere 3-minute walk from Radyr Train Station, making it a convenient breakfast, lunch, or dinner spot for locals and tourists.
Transport for Wales now offers Multiflex, which gives you 12 journeys for the same price as 5 returns. With stops in Taffs Well, Radyr, Whitchurch, Llandaff North, Cathays, two in the city centre – Queen Street and Cardiff Central – plus Cardiff Bay. And who doesn’t want to save money to spend on eating out?
Cicchetti Menu Prices
Cicchetti offers a restaurant experience at affordable prices. The menu ranges from £7.95-£10.95 for starters, £11.95-£18.95 for pasta dishes, and £13-£15.50 for pizzas, ensuring a satisfying meal without breaking the bank.
Cicchetti Dress Code
At Cicchetti, you’ll find a relaxed and welcoming atmosphere with no strict dress code. This makes it the perfect spot for both casual outings and special occasions, ensuring you can enjoy your meal in comfort.
Food and Drink in Cardiff
Cardiff is a foodie’s delight. From the quality of the produce to the level of cooking, from cheap eats to something special like three-course menus, there’s something for every palate. Plus, some of the best places to eat are in Cardiff city centre. Cardiff is staking a serious claim to being one of the UK’s most exciting places to eat. Don’t forget to book ahead to guarantee a table.
Get 50% off food in Cardiff
If you love food and drink, do you have a Tastecard? It’s a membership card that offers 50% off the food bill or two meals for the price of one at over six thousand participating restaurants across the UK. It’s a great way to save money and enjoy a variety of dining experiences. Get a 60-day free trial here:
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