Are you aware that your drink choices are ever-evolving and are directed by bars, pubs and restaurants keeping your finger on the pulse of the current drinks menu? Consumers continue to expect the brands they engage with to go the extra mile for them, meaning brands have to work harder to establish real connections with customers.
Like so many others on Sunday, I woke up after a restless sleep – the wind was howling, and rain battered the house. I didn’t know that at the bottom of my housing estate that there was devastation. As I scrolled through social media, I could see that homes and businesses were underwater in Taffs Well, Pontypridd and further up into The Valleys, all along the River Taff.
This is a bit of an unusual post for me to write, I thought long and hard about whether it was right for me to do so. Last week the Cardiff Blogger community were upset by the loss of 21-year-old Bethan James. This is not only my way of paying my respects to her and her family but a way of showing you that all of your interactions make an impact on those you meet.
The British are known for many things, and pubs are certainly one of them. Pubs used to be where you would stop on the way home from work to have ‘a quick one’ or a refreshment break or friendly catch-up on the weekend. I am not sure when the change took place, but for too long pubs have become food-led establishments. Have the tides turned, and are wet-led pubs back on the rise?